pasta queen

Queens and Kings - by Lucy Worsley (Hardcover)

We Three Queens - by Sonia Palleck (Paperback)

Queen of the Gods - (The House of Shadows) by Katharine Corr & Elizabeth Corr (Hardcover)

Buona Pasta - by Katie Brooks (Hardcover)

Leonor - (Queens of Portugal) by Catherine Mathis (Paperback)

Tyrant Lizard Queen - by Riley Black (Hardcover)

Keep It Simple, Y'All - by Matthew Bounds (Hardcover)

Tipo 00 the Pasta Cookbook - by Andreas Papadakis (Hardcover)

The Blood Queen - (Spy and Guardian) by Sara Raasch & Beth Revis (Hardcover)

Queen Alexandra - by Georgina Battiscombe (Paperback)

Pasta, Pretty Please - by Linda Miller Nicholson (Hardcover)

The Pirate Queen - Large Print by Ariel Lawhon (Paperback)

Best-Ever Homemade Ramen - by Shigekazu Takanashi (Hardcover)

Queen of Thieves - by Dene Plews (Paperback)

Grandmother, I Want to Learn Your Recipes - (The Hear Your Story Books) by Jeffrey Mason

Easy Weeknight Dinners - by Emily Weinstein & New York Times Cooking (Hardcover)

Keep It Simple Y'All: Every Day - by Matthew Bounds (Hardcover)

The Grassland Queen - by Priyanka Kumar (Hardcover)

All the Queens' Curses - by Alyssa Hollingsworth (Hardcover)

The Queen's Command - by Sarah Raughley (Hardcover)

Via Carota - by Jody Williams & Rita Sodi & Anna Kovel (Hardcover)

Red Queen 5-Book Paperback Box Set - by Victoria Aveyard (Mixed Media Product)

Queen Mab - by Emily McBride (Hardcover)

Essentials of Classic Italian Cooking: A James Beard Award Winner - by Marcella Hazan (Hardcover)