best chia seeds

Rating details & item highlights

• taste
  4.2 out of 5
• quality
  4.2 out of 5
• value
  3.6 out of 5

• Chia seeds are harvested from a variety of mint native to South and Central America, where they've been enjoyed for centuries in hydrating and energizing beverages and snacks
• Mild and neutral with a little pop of crunch, these tiny, nutrient-dense seeds can be used as a vegan egg substitute in baked goods
• This versatile superseed can be mixed with milk of choice and sweetener for a superfood pudding, or added to smoothies, cereal, oatmeal, salads, baked goods & more
• A good source of magnesium, calcium, iron and other minerals, chia seeds also provide 30% DV fiber, 5g protein, and 5910mg omega 3 fatty acids per serving
• Our chia seeds are grown sustainably and organically in Mexico, Argentina, and Paraguay, three regions where chia natively grows
• USDA Organic, non-GMO, kosher, vegan, gluten free, keto & paleo friendly
• Features: Plant-Based, Non-GMO
• Dietary Needs: Gluten-Free, Vegan, Non-GMO Project Verified, Certified Gluten-Free, Organic Certified
• State of Readiness: Ingredient, Ready to Eat
• Form: Pieces
• Package Quantity: 1
• Pre-package preparation: Raw

Rating details & item highlights

• SIMPLE GOODNESS YOU CAN TASTE: The mild, nutty flavor complement both sweet and savory dishes, adding a nutritious boost to any meal; use in a variety of ways—add them to smoothies, sprinkle over oatmeal, yogurt or salads, mix into baked goods, or make a refreshing chia fresca
• POWER-PACKED SUPERFOOD: An excellent source of fiber and a tasty way to add omega-3 fatty acids, protein and antioxidants to your recipes; 2 tablespoons provide 10 grams of fiber and essential nutrients like calcium and iron, making it a simple way to boost your daily nutrition
• PERFECT FOR VEGAN BAKING: Chia seeds are a great egg replacer in vegan baking; simply mix 1 tablespoon chia seeds with 3 tablespoons water to replace one egg in your favorite recipes, from muffins to pancakes or cookies
• CERTIFIED ORGANIC & GLUTEN FREE: Bob’s Red Mill Organic Chia Seeds are USDA Certified Organic, Non-GMO Project Verified and naturally gluten free; produced in a dedicated gluten free facility, making them a great choice for those with dietary restrictions
• IT STARTS WITH GOOD INGREDIENTS: A leader in natural foods since 1978, Bob’s Red Mill is committed to good ingredients made with the passion and expertise of our founder, Bob Moore; proudly 100% employee owned
• State of Readiness: Ingredient
• Form: Loose
• Package Quantity: 1
• Pre-package preparation: Raw
• Country of Origin: United States

Rating details & item highlights

• value
  4.8 out of 5
• quality
  4.7 out of 5
• flavor
  4.6 out of 5

• Great source of Omega 3 & 6
• Promotes healthy weight loss and heart health
• Perfect for diabetic and gluten free diets
• Maximize benefits by soaking for a couple of hours to create a gel or pudding then blend into smoothies for a nutritional boost
• State of Readiness: Mix
• Form: Loose
• Package Quantity: 1
• Pre-package preparation: Raw
• Country of Origin: United States

Rating details & item highlights

• quality
  5 out of 5
• taste
  5 out of 5
• value
  5 out of 5

• Eaten raw, soaked, or ground, chia seeds adapt to all your favorite recipes, adding a nutritious boost to the flavors you love best.
• Stir in stir fry, salad dressings, or sprinkle as a topping for cereals or vegetables. Create easy-peasy fruit jams or blend in baked goods, breakfast bars, or no-bake snacks.
• Loaded with powerful antioxidants, Chia Seeds offer an excellent source of omega-3 fatty acids, clean protein, calcium & iron and it does it all while promoting healthy digestion.
• Perfect for Baking, Smoothies, and Drinks!
• USDA Organic, Non-GMO, Soy Free, 0 Added Sugars, Gluten Free, Dairy Free, Vegan
• Contains: Does Not Contain Any of the 9 Major Allergens
• State of Readiness: Ready to Eat
• Form: Whole
• Pre-package preparation: Raw
• Net weight: 12.69 ounces
• Package Quantity: 1

Rating details & item highlights

• quality
  4.6 out of 5
• taste
  4.6 out of 5
• value
  4.3 out of 5

• Hemp seeds (or “hearts”) are a versatile and nutrient-dense source of omega fatty acids, vegan protein, essential minerals and fiber
• Like a softer, mellow cousin of the sunflower seed, hemp seeds are deliciously nutty and creamy
• Sprinkle, mix, or stir into everything; blend into creamy dressings and sauces; and add to baked goods
• Packed with omega fatty acids 3-6-9 and an excellent source of magnesium and iron, hemp seeds are also one of the few complete plant proteins that exist
• Our organic hemp seeds are grown organically in Canada, where they help improve carbon sequestration and prevent soil erosion
• USDA Organic, non-GMO, kosher, vegan, gluten free, kato & paleo friendly
• Features: Non-GMO
• Dietary Needs: Gluten-Free, Organic Certified, Certified Gluten-Free, Non-GMO Project Verified
• State of Readiness: Ready to Eat, Ingredient
• Form: Pieces
• Package Quantity: 1
• Pre-package preparation: Raw