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books on french cooking

1,000+ results for “books on french cooking”

$68.03

MSRP $99.95

Mastering the Art of French Cooking (2 Volume Box Set) - by Julia Child & Louisette Bertholle & Simone Beck (Mixed Media Product)

4.6(9)

$24.99

MSRP $45.00

Mastering the Art of French Cooking, Volume I - by Julia Child & Louisette Bertholle & Simone Beck (Hardcover)

Knopf Publishing Group

3(1)

$36.49

MSRP $65.00

Mastering the Art of French Cooking, Volume 2 - by Julia Child (Hardcover)

Knopf Publishing Group

$15.95

MSRP $28.95

In the French Kitchen with Kids - by Mardi Michels (Paperback)

Appetite by Random House

Recommendations for you

$31.80
MSRP $50.00
Larousse French Cooking - (Hardcover)
$26.95
Mediterranean Diet Recipes for Everyday Cooking - by Dorothy Peirce (Paperback)
$12.99
Recipes for Soup - by Francesca Huntingdon (Hardcover)
$34.99
MSRP $39.99
French Country Cooking - by Trish Deseine (Hardcover)
$19.63
MSRP $35.00
Sara Moulton's Home Cooking 101 - (Hardcover)
$29.98
MSRP $39.99
The Encyclopedia of Italian Food - (Encyclopedia Cookbooks) by The Coastal Kitchen (Hardcover)
$30.99
MSRP $34.95
Tasting French Terroir - (California Studies in Food and Culture) by Thomas Parker (Paperback)
$14.16
MSRP $22.00
Remembrance of Things Paris - (Modern Library Food) by Gourmet Magazine (Paperback)

$39.43

MSRP $59.95

Classic French Recipes - by Ginette Mathiot (Hardcover)

$19.58

MSRP $35.00

Mastering the Art of French Cooking, Volume 1 - by Julia Child & Louisette Bertholle & Simone Beck (Paperback)

Knopf Publishing Group

$55.00

Iconic French Pastry - by Julie Mathieu & Muriel Tallandier (Hardcover)

Tra PublishingNew at

Release date Tue, Apr 27

Ships free -

$17.56

MSRP $25.00

Rustic French Cooking Made Easy - by Audrey Le Goff (Hardcover)

Page Street Publishing

Sponsored

$20.99

MSRP $40.00

Dinner in French - by Melissa Clark (Hardcover)

Clarkson Potter Publishers

5(1)

$22.48

was $26.69

New lower price

Anthony Bourdain's Les Halles Cookbook - (Hardcover)

$22.35

MSRP $40.00

Mastering the Art of French Cooking, Volume 2 - by Julia Child & Simone Beck (Paperback)

Knopf Publishing Group

$28.70

MSRP $45.00

The Art of French Pastry: A James Beard Award Winner - by Jacquy Pfeiffer & Martha Rose Shulman (Hardcover)

Knopf Publishing Group

$16.87

MSRP $30.00

Tasting Paris - by Clotilde Dusoulier (Hardcover)

Clarkson Potter Publishers

$34.03

MSRP $45.00

Le Bistrot Paul Bert - by Bertrand Auboyneau (Hardcover)

Harry N. Abrams

$25.60

MSRP $40.00

Mostly French - by Makenna Held (Hardcover)

S&s/Simon Element

$19.99

French Vegetarian Cooking - 2nd Edition by Paola Gavin (Paperback)

M. Evans and Company

Sponsored

$10.32

MSRP $18.00

French Cooking in Ten Minutes - by Edouard de Pomiane (Paperback)

North Point Press

$30.63

MSRP $39.95

The Art of French Baking - by Ginette Mathiot (Hardcover)

3(3)

$27.49

MSRP $40.00

French at Heart - by Marjorie Taylor & Kendall Smith Franchini (Hardcover)

$17.99

MSRP $32.00

Marcus's France - by Marcus Wareing (Hardcover)

$24.49

MSRP $25.99

The Tante Marie's Cooking School Cookbook - by Mary S Risley (Paperback)

Simon & Schuster

$14.99

MSRP $15.99

French Dishes For American Tables - by Pierre Caron (Paperback)

Exotic Publisher

$10.80

MSRP $16.99

French Cooking for Beginners - by François de Mélogue (Paperback)

$11.41

MSRP $22.00

The French Women Don't Get Fat Cookbook - by Mireille Guiliano (Paperback)

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